Angela Stafford
This is not only a book for Vegans, it is a book for anyone interested in eating more plant foods without compromising on taste. Experience the health benefits of introducing more plant-based meals into your diet. Without animal products, you can still create scrumptious, satisfying and hearty meals. You can bake fluffy, moist cakes and mouth-watering biscuits. Desserts and snacks, soups and salads. It’s all here amongst original, hand drawn illustrations that make this book unique. Wild Morsels features:♥ 200 recipes, completely free of animal products.♥ A healthy, wholefood slant on recipes so that there is no compromise on taste OR nutrition.♥ Directions for soaking and cooking various beans, lentils and grains.♥ Ingredient guides and nutritional information.♥ Influences from all over the world, providing a delicious array of flavours.Animal agriculture is the largest contributor to the current environmental crisis. By including a vegan meal or two into your weekly meal plan you will reduce your environmental footprint as well.Join a food safari of delicious plant-based discoveries. 3
